| 株式会社 東邦微生物病研究所

    

Corporate Message

  

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Welcome to TOHO Biological Laboratory Site!

 

The TOHO Biological Laboratory is a rapidly growing,  biological test institution. Its mission is to improve public health and environmental protection through analysis and test, inspection, and sanitary education. 

Since its establishment in 1983, TOHO Biological Laboratory have been providing services of inspection to over 170000 clients in the foods related facilities of Japan as a pioneer in the temporary inspection industry. Also we will continue our effort to continue to be the "best partner" and provide “expanded of varied services”

We will aim to be corporation which continue our sustainable growth toward future as a leading company in creation of sanitation.

  

We appreciate your interest in our inspection services and look forward to serving you in the future.

 

Company History

 

 

  1976  

 

  Founded Osaka cytomorphology Laboratory.
  1981

 

  Registered clinical laboratories.

  Launched a fecal examination business.

 

 

  1983

 

  Incorporated as TOHO Biological Laboratories Co.,Ltd. 

 

  1992

 

  Launched a water quality analysis of water storage tank  for building maintenance business.            
  1993

 

  Obtained environmental measurement licenses  based on Measurement Act.

  Launched  an environmental measurement business.

  Launched a Food and Additives analysis business.

 

 

  1997

 

  Relocated to a new office.
  2000

 

  Registered inspection agency based on Water Supply Act.

  Launched a water quality analysis  business for a water purification plant.

 

 

  2001

 

  Relocated to current location.

 

  2004

 

  Launched a hot spring analysis.

 

  2006

 

  Obtained ISO 9001.:2000,JIS Q9001:2000 certification.

 

  2006

 

  Registered inspection agency based on Food Sanitation Act.             

 

  2011

    

  Launched a norovirus inspection business.

 

Company Profile

 

TBL. Main Office

Main Office

 

 

  Trade name

 

  TOHO Biological Laboratories Co.,Ltd.

 

  Date of foundation

 

  September 1983

 

  Capital

 

  10 million yen

 

  Accounting period

 

  September 1 to August 31

 

  Representatives

 

  Koithi  Nishimura, CEO and President

  Syuithi  Nishioka , Executive Director

 

  Employees

 

  abt.50

 

  Major clients

 

 

  Government administration office, School facilities, Hotel faclities, Restaurant,  Food factory

  Big supermarket, Hospital, Water Supply Authority, Private water supply faclities,  Public bath 

  Pool faclities, etc

 

  Member organization

 

  Japanese Society for Bacteriology

  Japanese Association of Medical Technologists

  The Japanese Association for Infectious Diseases

  The Society for Antibacterial and Antifungal Agents,Japan

  Japan Food Hygiene Association

  Osaka Food Hygiene Association

  Japan Environmental Measurement and Chemical Analysis Association

  Osaka Corporations Association for Environmental Measurement and Chemical Analysis

  Osaka Public Health Association

  Japan Water Supply Sanitary Survey Association

  The Japan Society for Analytical Chemistry 

 

  Main Financing Banks

 

  Mizuho Bank, Ltd.
  Sumitomo Mitsui Banking Corporation.
  The Bank of Tokyo-Mitsubishi UFJ, Ltd.
  Resona Bank, Ltd.

 

  Main Office Location         

 

  11-14, Shimodera3tyome, Naniwa-ku, Osaka-city, Osaka-fu, 556-0001, Japan

  Tel: +81-666-48-7157  Fax: +81-666-36-9266

 

 

Business Licenses and Qualifications

 

TOHO Biological Laboratories(TBL) has 6 business licenses, and its employees have acquired many types of qualifications. Most of  TBL's businesses cannot be conducted without the relevant licenses.

 

・ Registered Clinical Laboratories

・ Water quality inspection of water storage tank  for building maintenance

・ City water quality analysis

・ Environmental measurement

・ Analysis of hot spring  ingredient

・ Inspection agency based on Food Sanitation Act

・ ISO9001 certification 

 

Major national qualifications( Unique to Japan)

・ Certified environmental measurer

・ Pharmacist

・ Clinical laboratory technologist

・ National registered dietitian

・ Pollution control managers

・ IT Engineer Examinations(ITEE)

・ Radiation Protection Supervisor(RPS)

 

Information on our services

 

Sanitation Inspection

・ Fecal examination of pathogens for food handling operator

・ Sterility Test 

・ Antibacterial Susceptibility Test

・ Nosocomial Infection Prevention Inspection

・ Airborne Bacterium Inspection

・ Swab Collection

Enterohemorrhagic Escherichia coli[O26、O111、O157]

Cryptosporidium, Index bacteria, Giardia

Legionella pneumophilia

・ Bedrock Bath Bacteriological Inspection

 

Clinical Inspection

・ Smear Preparation Microscopic Examination

・ Identification Examination by  Cultivation of  Bacteria

・ Standard plate count Bacteria,  Fungus, Acid-fast Bacteria

・ Chemical Sensitivity Test

 

Foods  Bacteria Test

・ Food  Poisoning Bacterium

・ Bacterial Species Identification

Cronobacter sakazakii

・ Inspecton of fresh meat for eating raw

・ Monitoring and checking of imported food

 

 Sanitary conditions Incpection and Workshop

・ Sanitary conditions check [ Factory for manufacturing or processing food,  kitchen facilities, etc...]

・ Planning and implementation of workshops on sanitary

 

Physics and chemistry analysis of food

・ Food Analysis[Energy, moisture, protein, fat, carbohydrate, glucide, fiber, ash, sodium, sodium chloride, equivalent]

・ Radioactivity Measurement in Food

・ Food Quality Control [pH, AV, POV, Brix, VBN,K-value, Histamine, specific gravity, acidity, organoleptics, heavy metals, water activity]

・ Food  Additives [ Food preservative, antioxidant, artificial colorants, sweetener, color former, bleaching agent, , fungicide]

・ Setting of a consumption expiration date or freshness date

・ Foreign Substance Inspection

・ Pet Food Inspection based on Law for Ensuring the Safety of Pet Food

 

Water Quality Analysis

・ Drinking water and raw water based on Water Supply Act

・ Drinking water of water storage tank  for building maintenance

・ food manufacturing water or mineral water based on Food Sanitation Act

・ Water for miscellaneous use, public bath water, pool water

・ Boiler water, cooling water, industrial water

・ Environmental water or waste water of analysis based on Measurement Act

・ Reagent of city water and equipment

・ Hot spring analysis

 

Other

・ Quantitative analysis of metal

・ Supporting services for research and development

 

Access Map

 

Instruction Manuals (English Version)